RED WINE KOJAA 2011

Label: Kojaá 2011
Variety: Petite Sirah
Region: Guadalupe Valley
Production: 7,986 bottles
Aged in barrel: 13 months
Temperature to serve: 18 degrees Celsius
To open ahead of time: 30 minutes
To decant: Yes
Winemaker: Joaquin Prieto

TASTING NOTE

Of color intense ruby red with blue tones, aromas to red ripe fruits and spices, combined with toast wood tones, robust and elegant, long finish with high capacity of aging.

PAIRING

To be served with grilled red meats, spicy Mexican dishes and any assortment of strong cheeses.